Stroke, Vol 18, 150-157, Copyright © 1987 by American Heart Association
WD Lo, AL Betz, GP Schielke and JT Hoff
Brain water and sodium increase during ischemia, suggesting that the
blood-brain barrier permeability to sodium is increased. To test this
hypothesis we measured the permeability-surface area products of 22Na and
[3H]sucrose in gerbils following 3 hours of unilateral ischemia. In animals
with neurologic symptoms, unilateral carotid occlusion reduced the cerebral
blood flow in the ipsilateral cerebral hemisphere to 13 +/- 4 ml/100 g/min
(n = 6). The water content of the ischemic hemisphere increased from 79.0
+/- 0.6 to 80.8 +/- 0.2% (n = 7, p less than 0.001) and tissue sodium
content increased from 231 +/- 17 to 359 +/- 23 mEq/kg (p less than
0.0001). However, there was a 40% reduction in the sodium
permeability-surface area product of the ischemic hemisphere compared with
the control side (1.65 +/- 0.44 vs 2.79 +/- 0.29 microliter/g/min, n = 6, p
less than 0.001). The sucrose permeability- surface area product, a measure
of blood-brain barrier integrity, was unchanged. Although ischemia was less
severe in the diencephalon, the tissue water and sodium contents increased
significantly on the ischemic side. In contrast to the cerebral hemisphere,
however, the permeability-surface area products for both sodium and sucrose
were unchanged in the ischemic diencephalon. These results suggest that the
increase in tissue sodium seen in ischemic edema is not due to enhanced
sodium uptake; we speculate that it results, in part, from a reduction in
sodium and water clearance from the tissue.
ARTICLES
Transport of sodium from blood to brain in ischemic brain edema
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