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Stroke. 1998;29:1550-1555

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*Compound via MeSH
*Substance via MeSH
Hazardous Substances DB
*D-MANNITOL

(Stroke. 1998;29:1550-1555.)
© 1998 American Heart Association, Inc.


Original Contributions

Effects of Hypertonic Saline Hydroxyethyl Starch Solution and Mannitol in Patients With Increased Intracranial Pressure After Stroke

Stefan Schwarz, MD; Stefan Schwab, MD; Markus Bertram, MD; Alfred Aschoff, MD; Werner Hacke, MD

From the Departments of Neurology and Neurosurgery (A.A.), University of Heidelberg, Germany.

Correspondence to Dr Stefan Schwarz, Department of Neurology, University of Heidelberg, 400 Im Neuenheimer Feld, Heidelberg 69120, Germany. E-mail Stefan_Schwarz{at}ukl.uni-heidelberg.de

Background and Purpose—The purpose of this study was to prospectively evaluate a protocol with hypertonic saline hydroxyethyl starch (HS-HES) and mannitol in stroke patients with increased intracranial pressure (ICP).

Methods—We studied 30 episodes of ICP crisis in 9 patients. ICP crisis was defined as (1) a rise of ICP of more than 25 mm Hg (n=22), or (2) pupillary abnormality (n=3), or (3) a combination of both (n=5). Baseline treatment was performed according to a standardized protocol. For initial treatment, the patients were randomly assigned to either infusion of 100 mL HS-HES or 40 g mannitol over 15 minutes. For repeated treatments the 2 substances were alternated. ICP, blood pressure, and cerebral perfusion pressure (CPP) were monitored over 4 hours. Blood gases, hematocrit, blood osmolarity, and sodium were measured before and 15 and 60 minutes after the start of infusion. Treatment was regarded as effective if ICP decreased >10% below baseline value or if the pupillary reaction had normalized.

Results—Treatment was effective in all 16 HS-HES–treated and in 10 of 14 mannitol-treated episodes. ICP decreased from baseline values in both groups, P<0.01. The maximum ICP decrease was 11.4 mm Hg (after 25 minutes) in the HS-HES–treated group and 6.4 mm Hg (after 45 minutes) in the mannitol-treated group. There was no constant effect on CPP in the HS-HES–treated group, whereas CPP rose significantly in the mannitol-treated group. Blood osmolarity rose by 6.2 mmol/L in the mannitol-treated group and by 10.5 mmol/L in the HS-HES–treated group; sodium fell by 3.2 mmol/L in the mannitol and rose by 4.1 mmol/L in the HS-HES–treated group.

Conclusions—Infusion of 40 g mannitol and 100 mL HS-HES decreases increased ICP after stroke. The maximum effect occurs after the end of infusion and is visible over 4 hours. HS-HES seems to lower ICP more effectively but does not increase CPP as much as does mannitol.


Key Words: brain edema • hypertonic hydroxyethyl starch • mannitol • intracranial pressure • stroke




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