Donate Help Contact The AHA Sign In Home
American Heart Association
Stroke
Search: search_blue_button Advanced Search
Stroke. 2009;40:1381-1385
Published online before print February 19, 2009, doi: 10.1161/STROKEAHA.108.533489
This Article
Right arrow Full Text
Right arrow Full Text (PDF)
Right arrow All Versions of this Article:
40/4/1381    most recent
STROKEAHA.108.533489v1
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Right arrow Citation Map
Services
Right arrow Email this article to a friend
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrowRequest Permissions
Citing Articles
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Heckert, K. D.
Right arrow Articles by Barrett, A. M.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Heckert, K. D.
Right arrow Articles by Barrett, A. M.
Right arrowPubmed/NCBI databases
Medline Plus Health Information
*Stroke
*Swallowing Disorders
Related Collections
Right arrow Cerebrovascular disease/stroke
Right arrow Other Treatment
Right arrow Other diagnostic testing
Right arrow Doppler ultrasound, Transcranial Doppler etc.
Right arrow Other imaging
Right arrow Rehabilitation, Stroke

(Stroke. 2009;40:1381.)
© 2009 American Heart Association, Inc.


Original Contributions

Postacute Reevaluation May Prevent Dysphagia-Associated Morbidity

Kimberly D. Heckert, MD; Eugene Komaroff, PhD; Uri Adler, MD Anna M. Barrett, MD

From The Kessler Foundation, West Orange, NJ; University of Medicine and Dentistry of New Jersey, Newark.

Correspondence to Kimberly Heckert, MD, 95 Mount Kemble Ave, Thebaud Building, 4th Floor, Morristown, NJ 07960. E-mail kheckert{at}gmail.com

Background and Purpose— Accurate identification and tailored management of patients with dysphagia is necessary to prevent complications when dysphagia is present and avoid implications of dietary restriction when unnecessary. Methods of dysphagia assessment vary, and a reassessment in the postacute period is not an established standard. The aim of this retrospective study was to compare initial dysphagia assessment with dysphagia reassessment results for stroke patients admitted to our inpatient rehabilitation facility.

Methods— We examined medical records of 226 acute stroke patients admitted to our inpatient rehabilitation facility from December 2006 to May 2007. We excluded 86 subjects, then noted the presence or absence of dysphagia based on documentation and prescribed diet and management strategies in the remaining 146 records.

Results— Dysphagia was identified in 94 patients (64%) assessed at our facility. Of these patients, 11% (n=10) were not previously identified in acute care (nonnegligible number, P<0.0001). Agreement regarding presence or absence of dysphagia occurred in 85%. However, prescribed diet differed in 51% (n=75), with 12% (n=18) requiring diet downgrades on admission for rehabilitation.

Conclusions— The necessity of dysphagia reassessment as part of routine postacute stroke rehabilitation care is not completely established. Our study supports the need for postacute reassessment as 11% of patients with dysphagia would not have been identified without reassessment and 12% required diets more conservative than prescribed in acute care. Prospective research addressing dysphagia specific outcomes is warranted to develop efficient and high-quality standards for preventing poststroke dysphagia associated morbidity.


Key Words: acute care • acute stroke • cerebrovascular accident • diagnostic methods • dysphagia • organized stroke care • prevention • quality of life • stroke care • morbidity • postacute care