(Stroke. 2000;31:1370.)
© 2000 American Heart Association, Inc.
Original Contributions |
From the Departments of Neurology (C.E., I.A., S.T., N.K.) and Clinical Neurophysiology (C.E., I.A.), Medical School Hospital, Ege University, Bornova, Izmir, Turkey; and Department of Biomedical Sciences (A.B.T.), University of Sydney, Sydney, Australia.
Correspondence to Prof Dr Cumhur Ertekin, Nilhan Apt, 1357 Sok No: 1 D: 10, Alsancak, Izmir, Turkey. E-mail erteker@unimedya.net.tr or neuron{at}med.ege.edu.tr
| Abstract |
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MethodsWe evaluated the swallowing disorders of patients with SBP (n=34) and age-matched healthy control subjects (n=35) by means of an electrophysiological method that recorded the oropharyngeal swallowing patterns. With this method, dysphagia limit, the triggering of voluntarily initiated swallows, duration of laryngeal relocation time, and total duration of oropharyngeal swallowing were recorded and measured. In addition, the EMG behavior of the cricopharyngeal (CP) muscle of the upper esophageal sphincter was also assessed.
ResultsIn patients with SBP, the dysphagia limit in all except 1 patient was pathological with limits of <20-mL bolus volume, which is contrary to normal subjects, in whom the dysphagia limit exceeds the 20-mL bolus volume. Either triggering of swallowing reflex was delayed (P<0.04), or the swallow could hardly be triggered in 7 patients on the voluntary attempts for 3 mL water. Whenever the reflex swallowing could be triggered, it was slow and prolonged (P<0.01). The CP muscle of the upper esophageal sphincter appeared to have become hyperreflexic and incoordinated with laryngeal movements during swallowing.
ConclusionsIt was proposed that the progressive involvement of the excitatory and inhibitory corticobulbar fiber systems linked with the bulbar swallowing center is mainly responsible for the triggering difficulties of the swallowing reflex and for the hyperreflexic/incoordinated nature of the CP sphincter. In addition, the dysfunction of the extrapyramidal system has a specific role in the slowing of oropharyngeal swallowing and the accumulation of saliva in the mouth.
Key Words: dysphagia electromyography lacunar infarction paralysis, bulbar pharyngeal muscles
| Introduction |
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| Subjects and Methods |
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Clinically, the degree of dysphagia was graded9 as follows: 1 indicates no clinical signs and symptoms of dysphagia; 2, very mild dysphagia suspected from clinical examination, but the patient never complained of any swallowing difficulty; 3, patient had complaints of dysphagia that were supported by other clinical signs, but nonoral feeding was not necessary at the time of investigation; and 4, patient had distinct clinical signs and symptoms of dysphagia, including aspiration, and dysphagia was sufficiently severe to necessitate nonoral feeding.
The electrophysiological methods used in the present study were previously described in detail.10 In brief, during swallowing, the EMG activity was recorded on an EMG apparatus (Medelec MS-20) by means of bipolar silver-chloride EEG electrodes taped under the chin over the mylohyoid-geniohyoid-anterior digastric muscle complex (referred to as the submental EMG, or SM-EMG). The EMG signals were filtered (band pass 100 Hz to 10 KHz), amplified, rectified, and integrated. For the detection of laryngeal upward and downward movements, a mechanical sensor that consisted of a simple piezoelectric wafer with a small rubber bulge affixed to it at its center was placed on the coniotomy region between the cricoid and thyroid cartilages on the midline.11 The output from the sensor was fed into a separate channel of the EMG apparatus before being amplified and band filtered (band pass 0.01 to 20 Hz). During each swallow, the sensor gave 2 deflections of generally opposing polarity. The first deflection was used to trigger the delay line circuity of the recording apparatus, so that all signals related to swallowing were time locked to the same instant.
In 19 patients (15 men and 4 women, age range 32 to 75 years) and 21 control subjects (10 men and 11 women, age range 30 to 75 years), in addition to the SM-EMG, the EMG activity of the cricopharyngeal (CP) muscle of the upper esophageal sphincter was recorded. The CP-EMG was obtained with a concentric needle electrode (Medelec disposable needle electrode DMC-37) that was inserted through the skin at the level of the cricoid cartilage and was advanced laterally in the posterior medial direction until the CP muscle was reached. The CP-EMG signals were also fed to the EMG apparatus before being filtered, amplified, rectified, and integrated.10
Each subject sat on an examination chair and was requested to hold his or her head in a natural upright position. The swallows were initiated by 1 or 3 mL volume of tap water introduced through a disposable syringe. The water was positioned on the tongue while the tip of the tongue touched the upper incisors.12 The data collection time during each swallow was 2 or 5 seconds, or both, with an 800-ms preswallowing time included in each sweep duration. At least 5 successive recordings were collected for each type of swallow, and the signals were examined from both single traces and superimposed and averaged traces.
The electrophysiological parameters associated with laryngeal sensor signals and the SM-EMG were measured and labeled. These parameters are defined as follows:
(1) The onset of 2 deflections in the laryngeal sensor signal recordings are denoted as 0 and 2. The "0-2 interval" is a time variable that indicates the duration of laryngeal upward movement plus the relocation time during the pharyngeal phase of swallowing.
(2) Because the submental muscles are laryngeal elevators, the SM-EMG is thought to provide information about the onset and duration of the oropharyngeal phase of swallowing within the period referred to as the "A-C interval."
(3) The third parameter denoted as the "A-0 interval" is the period between the onset of SM-EMG (A) and the appearance of the upward deflection (0) of the laryngeal sensor. This interval reflects the initiation of the reflex phase of swallowing and therefore is presumably associated with the triggering of swallowing reflex.13 14
To investigate the "piecemeal deglutition"15 and
dysphagia limit, an identical recording procedure was
used9 16 17 with the sweep duration set at 10 seconds and
the delay line set at 2 seconds. All subjects were given 1, 3, 5, 10,
15, and 20 mL water, and for each volume, the oscilloscopic traces were
initiated at the examiners command to "swallow." During these
long sweeps, the laryngeal sensor signals and the integrated SM-EMG
activity were collected at the beginning of the sweep, immediately
after the command to swallow. Normally, with volumes up to of 20 mL,
all material could be swallowed in 1 attempt, as seen in the early
segments of 8-second-long traces. However, when the amount of water
exceeded 20 mL, piecemeal deglutition was usually observed. Any
duplication or multiplication of a swallowing attempt with
20 mL
water within the 8-second period after the first swallow was designated
as the "dysphagia limit" and regarded as pathological.
Statistical Analysis
Levenes F test was used for ANOVA between the
patient and control subject groups. The mean and SEM values were
calculated for all quantities measured, and the Students t
test was performed to assess the differences in swallowing-related
variables between the groups. The Mann-Whitney U test
was used for comparison of nonnormally distributed data. A value of
P<0.05 was considered to indicate a significant
difference.
The study was approved by the ethics committee of our university hospital, and an informed consent was obtained from each participant.
| Results |
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Clinical assessment of patients suggested that in 7 patients (20.6%), in whom nonoral feeding by means such as nasogastric cannula was necessary, the degree of dysphagia was classified as grade 4. In 3 patients among this severely dysphagic group, voluntarily initiated swallows could not be accomplished at all. For the remaining 4 patients, although small amounts of food could be swallowed from time to time, nonoral feeding was also necessary, because they frequently experienced aspiration. The degree of dysphagia was evaluated as grade 3 in 20 patients (58.8%) and grade 2 in 7 patients (20.6%).
Dysphagia Limit
Although the grading procedure for dysphagia was useful in
clinical evaluation of the patients, the method used to measure the
dysphagia limit was more sensitive and objective in classifying the
severity of clinical problems associated with swallowing. Only 1
patient with grade- 2 dysphagia showed a normal dysphagia limit of >20
mL water. The remainder of the patients who were investigated displayed
a dysphagia limit of <20 mL, including an additional 6 patients with
grade 2 dysphagia. Figure 1
shows the
dysphagia limits obtained from a patient (assessed with grade 2
dysphagia) in whom the bolus was divided into 2 or more swallows (as
indicated by arrows) while attempting to swallow 10 mL water.
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The pattern of dividing the bolus into 2 separate swallows occurred
with volumes between 3 and 20 mL. As the volume increased, patients had
to divide the bolus into even smaller portions and to perform
additional swallows to swallow the entire amount in the mouth. This
pattern was never observed in normal subjects unless they were required
to swallow volumes exceeding 20 mL. In some cases, the dysphagia limit,
at which the patient could swallow in a single attempt, was reduced to
1 to 3 mL. Furthermore, in some instances, coughing, which indicates
subglottal aspiration, occurred during an attempt to swallow, and these
movements were detected as several consecutive artifactual deflections
in the swallowing signal. Overall, in patients with SBP, the degree of
dysphagia was well correlated with dysphagia limits (Figure 2
). The dysphagia limit was significantly
reduced as the degree of dysphagia increased (r=0.62,
P<0.0001).
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Laryngeal Movements and Submental EMG During Swallowing
Figure 3
illustrates the
representative traces obtained from a normal control
subject (top traces) and a dysphagic patient with SBP (bottom traces)
during swallowing of 3 mL water. Measurements of the 0-2 interval,
which is the time between the onsets of the upward and downward
movement deflections of the larynx and indicates the laryngeal upward
and relocation time during a swallow, and the A-C interval, the total
duration of SM-EMG that indicates the onset and end of oropharyngeal
swallowing,10 18 19 revealed significant differences in
the 2 groups studied. These parameters of swallowing,
particularly the duration of SM-EMG, were prolonged in patients with
SBP (Figure 3B
), as shown in the statistical results given in
Table 2
. The A-0 time interval between
the onset of SM-EMG and the onset of laryngeal upward deflection (shown
as A-0 in Figure 3
by oblique arrows) was also significantly
prolonged in patients with SBP.
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In patients with SBP with severe dysphagia, the
electrophysiological pattern of swallowing
showed further differences. Three of these patients could not produce
voluntarily initiated swallows, and any swallows recorded
electrophysiologically were
spontaneous/reflexive in nature. An additional group of 4 patients with
grade 4 dysphagia was still able to swallow voluntarily, but their
spontaneous swallows occurred more frequently. Figure 4
illustrates that in their attempt to
swallow voluntarily, dysphagic patients first demonstrate a
prolongation of the A-0 interval (Figure 4A
), and in the
advanced stages of dysphagia, when the voluntary triggering of swallows
is severely reduced or lost and all swallows become spontaneous or
saliva swallowing, the A-0 interval is notably shortened (Figure 4B
), in most cases down to <50 ms.
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EMG Activity of the CP During Swallowing
In 19 of 34 patients with SBP, the CP-EMG recordings were
analyzed and compared with recordings obtained from 21
control subjects. Figure 5
displays the
CP-EMG traces obtained from a control subject and a patient with
dysphagia. During a swallow, the tonic EMG activity of the CP sphincter
is normally switched off. The average pause in the EMG activity during
voluntarily initiated swallows was found to be 462.0±17.8 ms in normal
subjects and 388.6±17.8 ms in dysphagic patients (Table 3
). This difference represents a
significant shortening of the CP-EMG pause in patients with SBP during
swallowing of 1 to 3 mL water (P<0.006). In 9 patients with
SBP, there were unexpected bursts of motor unit potentials (MUP in
Figure 5
) throughout the pause period of the CP-EMG. The average
time from the onset of laryngeal upward movement to the onset of CP-EMG
pause did not differ in the 2 groups studied. However, in patients with
SBP the CP sphincter closed prematurely during the upward relocation of
the larynx, as indicated by the statistically significant difference
(P<0.006) in the duration measured from the end of CP-EMG
pause to the onset of laryngeal downward movement between patients and
control subjects (Table 3
). Indeed, in 5 patients, this period
exceeded the maximum measurement of 190 ms obtained in normal
subjects.
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Overall, in patients with SBP, either the triggering of swallowing reflex was delayed or the swallow could hardly be triggered at all. Furthermore, whenever the reflex swallowing could be triggered, it was slow and prolonged. In addition, the CP muscles of the upper esophageal sphincter appeared to have become hyperreflexic, resulting in incoordination, especially between slow laryngeal movements and short and incomplete relaxation time of CP sphincter during swallowing. None of these patients were referred for myotomy surgery.
| Discussion |
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In the present study, some clinical findings were frequently associated with dysphagia. Among these were the weak or slow elevation of larynx during swallows (87%), dysphonia and dysarthria (83%), and saliva accumulation in the mouth (80%). Dysarthria/dysphonia are reported to be common clinical characteristics of stroke patients with dysphagia and aspiration.7 20 21 22 23 24 However, in previous stroke studies, the weak or slow elevation of larynx and saliva accumulation in the mouth either have not been found in a significant proportion of patients or were not mentioned at all. Nevertheless, according to our clinical experience, these findings also appear to be frequently associated with dysphagia of patients with SBP.
With the electrophysiological tests
described in our earlier studies for the evaluation of oropharyngeal
swallow,10 13 15 16 the dysphagia limit in all except 1
patient with SBP was found to be pathological, with limits of <20-mL
bolus volume. On the other hand, in all normal subjects, the dysphagia
limit exceeded the 20-mL bolus volume. Furthermore, the measurements of
dysphagia limit also correlated with the degree of clinical dysphagia
in these patients (Figure 2
). Therefore, the measurement of
dysphagia limit is a sensitive method for the assessment of neurogenic
dysphagia,16 and as a simple, quick, reproducible, and
cost-effective method, it can readily be used in patients with SBP and
the time course of dysphagia can be followed objectively.
In addition to dysphagia limit assessment, other electrophysiological methods, namely recordings of laryngeal movement, submental EMG, and CP-EMG of the upper esophageal sphincter, also provided valuable findings in patients with dysphagia. These additional findings can be summarized as follows:
(1) In patients, the triggering of a voluntarily initiated swallow was
delayed compared with control subjects, as demonstrated by the
prolongation of the A-0 interval (see Figure 3
), which is the
time difference between the onset of SM-EMG and the onset of upward
movement of the larynx13 and provides indirect information
about the voluntary triggering of swallowing reflex.14
(2) The laryngeal upward movement and relocation time of the larynx during swallowing were significantly prolonged in patients with SBP, as revealed by the prolongation of 0-2 time interval, which reflects the pharyngeal phase of swallowing reflex.9 10 16 17
(3) During swallowing, the duration of activation of submental suprahyoid muscles was longer in patients than in control subjects. These muscles have 2 principal roles in swallowing: the protection of the larynx by elevation, and the transportation of bolus by providing a secondary support to the tongue for its pumping action.18 25 26 Therefore, the duration of the SM-EMG is a parameter that provides considerable information about the duration of the pharyngeal phase of swallowing that was prolonged in dysphagic patients with SBP with lacunar state.
(4) The CP-EMG recordings made during swallowing revealed that the striated sphincter muscle of the upper esophageal sphincter was hyperreflexic and presumably dysinhibited like other brain stem reflexes, such as mandibular and palatopharyngeal reflexes. The emotional lability observed in these patients may also have been associated with dysinhibition at the brain stem level. The hyperreflexic nature of CP sphincter was apparent in the shorter EMG pause period during swallowing and its premature closure before the larynx descended.9 14
Three pathophysiological mechanisms can be proposed for the manifestation of dysphagia in SBP with multiple lacunar state:
Because corticobulbar fibers are involved in the triggering of
voluntarily initiated swallows and have facilitatory effects on the
bulbar swallowing center,26 27 28 29 in SBP, the extreme
prolongation of excitation of the submental muscles for triggering of
the swallowing reflex observed with the A-0 interval should be
associated with the involvement of the corticobulbar fiber system. In
the advanced stages of corticobulbar descending motor system
involvement, a voluntary swallow cannot be initiated, and therefore it
would be impossible for a patient with SBP to swallow voluntarily,
although reflex swallowing can still be performed with the bulbar
swallowing center.26 These reflex swallows can be detected
clinically as well as
electrophysiologically9 14
(Figure 4
).
The second mechanism affected in swallowing disorders may be associated with suprasegmental inhibitory influences on the bulbar center. These influences appear to have been removed through some peculiar pathological involvement of corticobulbar fibers. The abnormal EMG patterns recorded from the CP sphincter is similar to those obtained from patients with amyotrophic lateral sclerosis with corticobulbar involvement.9 There is further evidence in the literature for the presence of such pyramidal inhibition on the swallowing reflex.30 Therefore, it appears that the involvement of corticobulbar pathways in SBP not only alters the direct excitatory influences but also results in dysinhibition by affecting the inhibitory neural circuits. Consequently, the swallowing reflex, particularly the CP sphincter reflex pattern, is dysinhibited (ie, released from inhibitory control). Further support for this mechanism comes from observations in our patients of increased mandibular and palatopharyngeal reflexes and emotional lability. Likewise, it has also been suggested that in amyotrophic lateral sclerosis, the possible involvement of suprabulbar inhibitor control may be accountable, through a release from inhibitory influences, for the increase in brain stem reflexes.9 14 31 32 33
Because the bulbar swallowing center is presumed to be intact in patients with SBP, it is difficult to explain the prolongation of the laryngeal relocation time of the swallowing reflex as measured with the 0-2 time interval. Furthermore, the duration of submental muscle contraction was also prolonged, as demonstrated by prolongation of the A-C interval. These findings may indicate that the extrapyramidal influences on the bulbar center have somehow been affected. This assumption is based on similar findings observed in patients with Parkinsons disease with dysphagia.14 Similarly, in patients with SBP, the accumulation of saliva in the mouth and drooling may also be related to the involvement of the extrapyramidal system, in addition to the disturbance associated with the corticobulbar system.
| Acknowledgments |
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Received October 16, 1999; revision received March 9, 2000; accepted March 9, 2000.
| References |
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